Select a Menu:
From the Kitchen
Hot Terriyaki Buffalo Wings
Sriracha Aioli, Green OnionMini Kobe Beef Sliders
Aged Cheddar Cheese, Lettuce, Tomato, Chef’s SauceSausage and Broccoli Rabe Flatbread
Mozzarella, Parmesan CheeseShrimp Pot Stickers
Asian Cole Slaw, Sweet Chili SauceSmoked Brussels Sprouts
Whipped Hot Honey Vegan Ricotta, Maple Cider GastriqueSeasonal Cocktails
Sweet Potato Old Fashioned
House-made Sweet Potato Bourbon, Demerara, Bitters, CitrusAztec Espresso Martini
Espresso, House-made Chili Vanilla Vodka, Cinnamon, KahluaMenu Price: $65.00++ per person
Happy Hour can take place in our Commons Bar Monday through Thursday from 2 PM until 6 PM. A $750 location rental fee will apply
*Menus and pricing are subject to change and substitution without prior notice.
*Additional taxes and service charges may applyCrotonville Salad Bar
Caesar Salad
Romaine, Parmesan Cheese, Croutons, House Dressing, Grilled Marinated ChickenShaved Brussels Sprouts Salad
Apples, Dried Cranberries, Pomegranate, Candied Pumpkin SeedsRoasted Beet and Fennel Salad
Blood Orange, Sunflower Seeds, Pickled Red Onion, Whipped FetaPrime Rib Carving Station
Slow Roasted Herb Crusted Prime Rib, Beef Jus, Horseradish Cream Sauce, Whipped Potatoes Parker House Rolls
*Vegan-Salt Baked Celery Root
Ocean and Greens Station
Grilled Salmon
Celery Root Puree, Sauteed Mustard Greens, Fines Herb Buerre BlancButternut Squash Lasagna
Autumn Spice Bechamel Sauce, Mozzarella, ParmesanPotato Latkes
Braised Cabbage, House-made Apple SauceDesserts
Flourless Chocolate Ginger Cake
Peppermint Crème AnglaiseEgg Nog Crème Brulé
Dried Fruit BiscottiSeasonal Cookies
Italian Rainbow Cookies, Annisette Cookies, Pignoli CookiesPrice: $75.00++ per person
3 Hour Holiday Themed Dinner can take place any day of the week in:
Main Dining Room: 200 people capacity
Pavilion: 50 people capacity
Carriage House: up to 45 people
Hearth Dining Room: up to 75 people
Please ask your Sales Manager any further questions you may have
*Menus and pricing are subject to change and substitution without prior notice.
*Additional taxes and service charges may apply
*Location rental fees will applyPassed Hors D’ Oeuvres
Mini Beef Wellington
Shrimp Cocktail
French Onion Soup Boule
Mini Potato Latkes
Crotonville Salad Bar
Caesar Salad
Romaine, Parmesan Cheese, Croutons, House Dressing, Grilled Marinated ChickenShaved Brussels Sprouts Salad
Apples, Dried Cranberries, Pomegranate, Candied Pumpkin SeedsRoasted Beet and Fennel Salad
Blood Orange, Sunflower Seeds, Pickled Red Onion, Whipped FetaCarving Station
Slow Roasted Herb Crusted Prime Rib, Beef Jus, Horseradish Cream Sauce, Whipped Potatoes Parker House Rolls
*Vegan-Salt Baked Celery Root
Ocean and Greens Station
Grilled Salmon
Celery Root Puree, Sauteed Mustard Greens, Fines Herb Buerre BlancButternut Squash Lasagna
Autumn Spice Bechamel Sauce, Mozzarella, ParmesanPotato Latkes
Braised Cabbage, House-made Apple SauceDesserts
Flourless Chocolate Ginger Cake
Peppermint Crème AnglaiseEgg Nog Crème Brulé
Dried Fruit BiscottiSeasonal Cookies
Italian Rainbow Cookies, Annisette Cookies, Pignoli CookiesPrice: $100.00++ per person
4 Hour Buffet Dinner with Cocktail Hour can take place any day of the week in:
Main Dining Room: 200 people capacity
Pavilion: 50 people capacity
Carriage House: up to 45 people
Hearth Dining Room: up to 75 people
Please ask your Sales Manager any further questions you may have
*Menus and pricing are subject to change and substitution without prior notice.
*Additional taxes and service charges may apply
*Location rental fees will applyStationery
Anti Pasti | $20 per person ++
Prosciutto, Capocollo, Soppressata, Genoa Salami
Grilled Marinated Artichokes, Grilled Eggplant, Grilled Zucchini, Grilled Yellow Squash
Assorted Olives, Roasted Red Peppers, Marinated Baby Portobello Mushrooms
Tuscan White Bean Dip, Assorted Flat Breads, CrackersCheese and Charcuterie | $20 per person ++
House Made Fresh Mozzarella, Basil Oil, Fig Vincotto
Aged Grana Padano, Sharp Provolone, Gorgonzola, Fig Jam, Honey, Tear Drop Grapes, Figs, Strawberries, Dried Fruit
Prosciutto, Capocollo, Soppressata, Genoa SalamiMediterranean | $18 per person ++
Tabbouleh with Tomatoes & Parsley, Red Wheat Berry with Golden Raisins & Sunflower Seeds
Fresh Herb Rolled Goat Cheese, Marinated Feta Cheese, Cured Olives, Greek Salad, Hummus, Baba Ganoush, Tzatziki,
Pita Chips, Flat Breads, Grilled PitaRaw Bar | $25 per person ++
Oysters on the Half shell, Clams on the Half shell, Poached Jumbo Shrimp
Cocktail Sauce, Lemon Wedges, Horseradish, Tabasco, MignonettePlatters
Assorted Cheese Platter | $ 8 per person ++
Three Cheeses Chef’s Choice, Strawberries, Grapes, Figs
Fig Jam, Local Honey, Crackers, Flat BreadsCharcuterie Platter | $8 per person ++
Three Assorted Meats (Prosciutto, Capicola, Sweet Soppressata)Upgraded Crudité Platter | $6.50 per person ++
Tri-Color Cauliflower, Jumbo Asparagus, Heirloom Cherry Tomatoes,
Hearts Of Palm, Candy Cane Beets, Baby Bell Peppers, Watermelon Radish
Blue Cheese Dip, Spinach Artichoke Dip, HummusGrilled Vegetable Platter | $5 per person ++
Eggplant, Zucchini, Yellow Squash, Peppers, Red OnionThe price per person is over 50 people. Under 50 people will be priced accordingly.
*Menus and pricing are subject to change and substitution without prior notice.
*Additional taxes and service charges may applyPremium Beer and Wine Open Bar Package
$19.00++ per person | $10.00++ per person
Choose 6 Beers and 4 Wines
Domestic Beer Alternatives
Budweiser, Bud Light, Sam Adams, Truly Hard SeltzerImported | Craft
Heineken, Corona, Dos EquisLocal Selection
Captain Lawrence Brewery; Freshchester Pale Ale, Liquid Gold, Hop Commander IPA, Clear Water KolschRed Wines
Chateau Ste. Michele Indian Wells; Cabernet Sauvignon, Ruta 22; Malbec, Erath Resplendent; Pinot Noir, Campo Viejo Reserva; Red BlendWhite Wines
Daou; Chardonnay, The Crossings; Sauvignon Blanc, Terlato; Pinot GrigioSparkling Wines
Riondo Spumante; ProseccoTop-Shelf Liquor Open Bar Package
$28.00++ per person | $14.00++ per person
Includes but not limited to:
Belvedere Vodka, Absolute Elyx, Hendrick’s Gin, Myers’s Dark Rum, Rumhaven, Casamigos Tequila, Basil Hayden Bourbon, Tullamore DEW Whiskey, Johnny Walker Black, Sweet & Dry Vermouth, Triple Sec, Kahlua, Frangelico, Aperol, Campari
Your choice of 6 Premium Beers & 4 Premium Wines Assorted Juices & Sodas
*Open bar packages have a 4-hour maximum*
*Add a beverage party carafe of Red and White Sangria or Margaritas to any bar a package above for $6.00++ per person for the first hour and $3.00++ per person each additional hour
*Prices are per drink
Domestic Beer | Beer Alternative
$8.00Budweiser, Bud Light, Sam Adams, Truly Hard SeltzerImport | Craft Beer
$12.00Heineken, Corona, Dos Equis, Hard Cider Captain Lawrence; Freshchester Pale Ale, Liquid Gold, Hop Commander IPA, Clear Water KolschBeer by the Keg
Domestic: $425 | Imported & Craft: $500 || Each keg serves approximately 120 16oz serving (Private events only)House Liquor
$9.00New Amsterdam Vodka, New Amsterdam Gin, Cruzan Light Rum, Monte Alban Silver Tequila, Jim Bean White Label Bourbon, Canadian Club 1858 Whisky, Grant’s ScotchSelect Liquor
$11.00Tito’s Vodka, Haku Vodka, Roku Gin, Beefeater Gin, Mt. Gay Eclipse Rum, Espolon Tequila, Wild Turkey Bourbon, Toki Whiskey, Monkey Shoulder ScotchPremium Liquor
$12.00Absolute Vodka, Bombay Saphire Gin, Captain Morgan Rum, Milagro Silver Tequila, Wild Turkey Longbranch Bourbon, Maker’s Mark, Jameson, Johnny Walker RedTop-Shelf Liquor
$14.00Belvedere Vodka, Absolute Elyx, Hendrick’s Gin, Myers’s Dark Rum, Rumhaven, Casamigos Tequila, Basil Hayden Bourbon, Tullamore DEW Whiskey, Johnny Walker Black, Sweet & Dry Vermouth, Triple Sec, Kahlua, Frangelico, Aperol, CampariPost-Dinner Cordials
*Prices are per drink
Frangelico
$11.00Kahlua
$11.00Aperol
$11.00Campari
$10.00Grand Marnier
$12.00Cointreau
$12.00Hennessy VS
$14.00Courvoisier VSOP
$14.00Remy Martin VSOP
$16.00Remy Martin 1738
$18.00Single-Malt Shelf (On Request Only)
Westland Single Malt
$16.00Balvenie 14 Year
$20.00Glenlivet 12 Year
$18.00Glenfiddich 18 Year
$24.00Wine List
HOUSE WINE
House Wine Bottle Benchmark Hospitality has teamed up with Scheid Family Wines, of Monterey, California, to create Mō zāik, a premier collection of fine wines made exclusively for Pyramid properties. These fine wines are a rich mosaic of flavors, textures, aromas, and experiences distinctive of grapes grown along the coastal region of Monterey County.
Red Wines: Mō zāik; Cabernet Sauvignon, Pinot Noir – $8.00++ per glass | $32.00++ per bottle
White Wines: Mō zāik; Chardonnay, Sauvignon Blanc – $8.00++ per glass | $32.00++ per bottle
Sparkling Wine: Mō zāik; Prosecco – $10.00++ per glass | $36.00++ per bottle
RED WINE
Seaglass; Pinot Noir, Santa Barbara – $12.00++ per glass | $48.00++ per bottle
Erath Resplendent; Pinot Noir, Oregon – $16.00++ per glass | $64.00++ per bottle
Terrazas; Malbec, Mendoza –$ 10.00++ per glass | $40.00++ per bottle
Ruta 22; Malbec, Mendoza – $12.00++ per glass | $48.00++ per bottle
Gnarly Head; Cabernet Sauvignon, Lodi – $12.00++ per glass | $48.00++ per bottle
Chateau Ste. Michele Indian Wells; Cab. Sauvignon, Columbia Valley–$16.00++ per glass | $64.00++ per bottle
Unshackled by Prisoner; Cabernet Sauvignon, California – $18.00++ per glass | $72.00++ per bottle
Campo Viejo Reserva; Red Blend, Rioja – $14.00++ per glass | $56.00++ per bottle
The Pessimist; Red Blend, Paso Robles – $18.00++ per glass | $72.00++ per bottle
ROSE WINE
Anew, Columbia Valley – $11.00++ per glass | $44.00++ per bottle
Fleur de Mer, Provence – $14.00++ per glass | $56.00++ per bottle
WHITE WINE
Le Rime; Pinot Grigio, Tuscany –$ 12.00++ per glass | $48.00++ per bottle
Noble Vines; Pinot Grigio, Monterey County – $13.00++ per glass | $52.00++ per bottle
Terlato; Pinot Grigio, Fruili – $18.00++ per glass | $72.00++ per bottle
Bonterra; Sauvignon Blanc, California –$ 11.00++ per glass | $44.00++ per bottle
Te Awanga Wildsong Hawk’s Bay; Sauvignon Blanc, New Zealand – $12.00++ per glass | $48.00++ per bottle
The Crossings; Sauvignon Blanc, New Zealand – $14.00++ per glass | $56.00++ per bottle
Excelsior; Chardonnay, South Africa – $11.00++ per glass | $44.00++ per bottle
Cupcake; Chardonnay, Monterey County – $12.00++ per glass | $48.00++ per bottle
Daou; Chardonnay, Paso Robles – $16.00++ per glass | $72.00++ per bottle
SPARKLING WINE
Riondo Spumante; Prosecco, Veneto – $10.00++ per glass | $40.00++ per bottle
Mumm Napa; Champagne, Blanc de Blanc – $16.00++ per glass | $72.00++ per bottle
Red Sangria, White Sangria, or Traditional Margarita
Available for $95.00++ per party carafe (serves approx. 48, 8oz cups)